Cashew nut is a delicious and a nutritious nut rich in carbohydrates, protein and vitamins. Cashew nut is consumed by people all over the world. It is either directly consumed or used as a main ingredient or toppings in cuisine and also processed into cashew cheese or cashew butter.
After cashew nuts are harvested, they are processed to retain quality. Removing the shell of the nut is the most important and the most difficult step in cashew processing industry.
Traditionally, cashew shelling was operated manually. Now there are advanced machinery designed for automatic operation of cashew shelling.
Selecting/Raw Cashew Grading.
• M220-1 Raw Cashew Grading machine.
• M-171-3 C-4 Cashew Shelling Machine(Cutting Machines)
• M 240 B Steam Boiler.
• M 240 C Steam Cooker.
• M-230 Deck Vibrating Machine (Kernel Shell Separator)
• M-220-1 Roller Grading Machine
• M-185 Scooping Machine
• M-240 D Dehydration Unit.
• Steam Boiler
Or
• 240 ED Electric Dehydration Unit.
• M717 Cashew Peeling Machine.
• MG 787 Kernel Grading Machine.
• MH777 Humidifier.
Selecting/Raw Cashew Grading.
• M220-1 Raw Cashew Grading machine.
• M 240 B Steam Boiler.
• M 240 C Steam Cooker.
• M-171-3 C-4 Cashew Shelling Machine(Cutting Machines)
• M-230 Deck Vibrating Machine (Kernel Shell Separator)
• M-220-1 Roller Grading Machine
• M-185 Scooping Machine
• M-240 D Dehydration Unit.
• Steam Boiler
Or
• 240 ED Electric Dehydration Unit.
• MH777 Humidifier.
• M717 Cashew Peeling Machine.
• MG 787 Kernel Grading Machine.